Feuerring and the sorcerer

Stefan Wiesner – also called the “sorcerer“ – mixes philosophical thought and pleasure for is gourmet menus. For him, cooking is a combination of ethics, ecology, culture, architecture, aesthetics and art, but above all knowledge and skills.

This summer „fire“ is the main topic for Wiesner. We are pleased about a thrilling 8-course menu from three Feuerring models that enrich is garden (July – September)