Rebecca Clopath – Organic farm Taratsch

Lohn, Switzerland

Rebecca Clopath has become known as a natural chef. Together with her team, she cooks at the organic farm Taratsch for private occasions and for the so-called food perceptions.

Two Original Feuerring complete her natural cuisine with the element of fire in the garden. "For me, Feuerring unites the alchemical natural cuisine with artisan craftsmanship and the culture of the Alps," says Rebecca Clopath.